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Brand founders and artisans, Simon and Jessie, painstakingly hand-paint each chocolate they produce, using a variety of techniques to make each one as beautiful on the outside as the flavour inside. Not just talented with a paintbrush, Simon and Jessie also have many years’ experience in the restaurant and food industry, and use their skills to perfect flavour; nothing pretentious, just simple and well-executed, adding a chef’s touch with a bit of salt here and some acidity there to bring out the best in every ingredient. Fillings range from classic flavours, such as salted caramel, to the more elaborate, like apricot, pistachio, honey & cinnamon.
With every curated Wood Row Box of 6 Bonbons changing seasonally, we highly recommend that you indulge in these limited edition, fresh ganache, works of delicious art whatever the weather!